Basil 'Dark Opal' (Ocimum basilicum) Seeds
Like normal basil, Dark Opal basil is best sown indoors. Keep your seedlings on a warm windowsill as they develop their roots and first leaves, then bring them outside in mid/late spring. Like most herbs, basil likes well-draining soil and partial shade/full sun, and is best watered sparingly (in the morning to give the roots time to dry). Use in a variety of cuisines and as a natural insecticide.
| Botanical Name | Ocimum basilicum |
|---|---|
| Suitable For | Inside, Outside |
| Plant Type | Herb |
| Location | In pot, In soil, Border plant |
| Watering Schedule | A lot |
| Amount of Sun | Full sun |
| Required Space | 20x20 |
| Sowing period under glass | March, April, May, June |
| Outdoor sowing period | May, June, July, August |
| Harvest period | July, August, September |
| Uses | Edible, Companion plant, Fragrant, Bees, Insects |
| Poisonous | No |
| Frost Resistant | No |
| Lifespan | Annual |
| Amount of seeds per gram | 600 |
| Package contents per gram | 0,25g |
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Tasty
Fast growing
Hi
Smakowe
Toll
Ein echter Hingucker
Nice seeds
Sehen sehr schön
Top
Very beatifull !
Great Seed, 100% Germination
Sowed a handful and 3 days later they're all growing
Can't fault the germination rate and I can't wait to try my dark opal basil on my sourdough focaccia
Good
A bunch of seed that germinate quickly. Already sniffing the good flavour.
Difficult
Hard to cultivate
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Guter Geschmack
